Comments on: Pie Crust Primer http://recipeplay.com/cooking-techniques/pie-crust-primer/ Wed, 27 Oct 2010 10:43:24 +0000 hourly 1 http://wordpress.org/?v=3.0.5 By: Will http://recipeplay.com/cooking-techniques/pie-crust-primer/comment-page-1/#comment-47 Will Mon, 12 Jan 2009 20:43:27 +0000 http://recipeplay.com/?p=302#comment-47 Spudmeister - thanks for the comment. It was a huge help to me - and with such detail! Glad to take one for the team..as they say. Hi Christina, I'll send the recipe this evening or tomorrow, sound good? Glad you liked it! Carrie, I love Henckels. I've had my chefs knife for ten years and it keeps on ticking. Love the weight, love the strength, love how they hold an edge. The Shun's are pretty popular. Supposed to be super sharp. Alton Brown has a cool video on his site about them : http://www.altonbrown.com/shun/shun_edge.html Spudmeister – thanks for the comment. It was a huge help to me – and with such detail! Glad to take one for the team..as they say.

Hi Christina, I’ll send the recipe this evening or tomorrow, sound good? Glad you liked it!

Carrie, I love Henckels. I’ve had my chefs knife for ten years and it keeps on ticking. Love the weight, love the strength, love how they hold an edge.

The Shun’s are pretty popular. Supposed to be super sharp. Alton Brown has a cool video on his site about them : http://www.altonbrown.com/shun/shun_edge.html

]]> By: Carrie Watson http://recipeplay.com/cooking-techniques/pie-crust-primer/comment-page-1/#comment-46 Carrie Watson Mon, 12 Jan 2009 15:33:23 +0000 http://recipeplay.com/?p=302#comment-46 Hey WIll, This isn't related to the pie crust primer, but I have a question for you. It's about knives. Michael and I are trying to decide which brand to put on our wedding registry. Here are some of our options: Wusthof, Henckels, Shun, VIctorinox. Any help or recommendation would be much appreciated! Thanks, Carrie Hey WIll,

This isn’t related to the pie crust primer, but I have a question for you. It’s about knives. Michael and I are trying to decide which brand to put on our wedding registry. Here are some of our options: Wusthof, Henckels, Shun, VIctorinox. Any help or recommendation would be much appreciated!

Thanks,
Carrie

]]> By: christina http://recipeplay.com/cooking-techniques/pie-crust-primer/comment-page-1/#comment-45 christina Mon, 12 Jan 2009 15:00:45 +0000 http://recipeplay.com/?p=302#comment-45 Will Can you send me the recipe for the mushroom tart you and molly made for our christmas dinner ? It was unforgettable. Thanks! Hope to see you soon! Will

Can you send me the recipe for the mushroom tart you and molly made for our christmas dinner ? It was unforgettable.

Thanks! Hope to see you soon!

]]> By: Daily Spud http://recipeplay.com/cooking-techniques/pie-crust-primer/comment-page-1/#comment-43 Daily Spud Sat, 10 Jan 2009 17:53:52 +0000 http://recipeplay.com/?p=302#comment-43 I'd already happened across Jenni's post and it's an absolutely winner - I feel so much more informed now! (and, inasmuch as it was your question that prompted the post, thanks to you too, Will :) ) I’d already happened across Jenni’s post and it’s an absolutely winner – I feel so much more informed now! (and, inasmuch as it was your question that prompted the post, thanks to you too, Will :) )

]]> By: Jenni http://recipeplay.com/cooking-techniques/pie-crust-primer/comment-page-1/#comment-41 Jenni Fri, 09 Jan 2009 21:28:04 +0000 http://recipeplay.com/?p=302#comment-41 Will. I blush:) Yet I soldier on with the goal of perfect crusts for everyone in mind! Jenni Will.

I blush:) Yet I soldier on with the goal of perfect crusts for everyone in mind!

Jenni

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